I'm Ashley, the recipe developer, photographer, and food enthusiast behind this blog! Here at Crave-Worthy, I believe you shouldn't have to choose between satisfying your cravings and nourishing your body.
Growing up in the vibrant and diverse food scene of Long Beach, California, I was exposed to so many flavors and cuisines. From iconic beachside burger joints to the comforting aromas of home-cooked meals from neighbors of all backgrounds, I developed a deep appreciation for the power of food to connect people and cultures.
My food journey took a turn when I married my husband, Ali, from Istanbul. The rich and nuanced flavors of Turkish cuisine have become a cornerstone of Crave-Worthy, blending seamlessly with my American upbringing to create dishes that are both comforting and exciting.
The Crave-Worthy Philosophy
At Crave-Worthy, you'll find recipes built on fresh, seasonal ingredients, heart-healthy olive oil, and clean eating principles. I reimagine beloved comfort foods with a lighter touch—think protein-packed macaroni salad, spinach and feta quesadillas, and breakfast bowls infused with Turkish spices. My goal is to show you that enjoying your favorite types of food can absolutely be a part of a healthy lifestyle.
Keeping in Touch
As of now, I have a Pinterest account and no other social media platforms. Please follow me, and send me messages! I'd love to see (and hear) your thoughts about your success making my recipes ♡.
Here are my 5 top recipes I make on repeat from the blog: