Homemade Za'atar Spice Blend
Homemade za’atar spice blend made with Mediterranean herbs and spices. A tangy, nutty blend that fills a 1.6 oz jar and brings fragrant, earthy flavor to breads, meats, dips, and roasted veggies.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Total Time: 7 minutes
- Yield: 1.6 oz jar (about 6–7 tablespoons) 1x
- Category: Seasonings, Spice Blends
- Method: Mixing
- Cuisine: Middle Eastern, Mediterranean
Ingredients
Scale
- 2 tablespoons ground sumac
- 1 1/2 tablespoons dried thyme leaves
- 1 teaspoon coriander (or cumin)
- 1 tablespoon sesame seeds
- 1 tablespoon ground marjoram
- 2 teaspoons dried oregano
Instructions
- Toast sesame seeds in a dry skillet over medium-low heat until golden and fragrant.
- Add remaining herbs and spices to the skillet and dry roast for 1 minute, until aromatic.
- Transfer to a bowl and cool completely.
- Funnel into a clean 1.6 oz spice jar and store in a cool, dry place for up to 6 months.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 18
- Sugar: 0.2 g
- Sodium: 66.4 mg
- Fat: 1 g
- Saturated Fat: 0.2 g
- Trans Fat: 0 g
- Carbohydrates: 2.6 g
- Fiber: 1.7 g
- Protein: 0.7 g
- Cholesterol: 0 mg
Find it online: https://crave-worthy.com/zaatar-spice-blend-recipe/