Homemade Coffee Creamer Recipe
Make your own coffee creamer with just 3 ingredients. Use it for hot or iced coffee, hot chocolate, and more!
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 32 Servings (2 tbsp per cup) 1x
- Category: Breakfast, Drinks
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Units
Scale
- 1 can of sweetened condensed milk
- 3 cups half and half (Just about 1 quart)
- 1 vanilla bean (or 2 teaspoons vanilla extract)
Instructions
- Add the sweetened condensed milk to the bowl.
- Scrape the vanilla bean by slicing it in half and using a knife or spoon to get the beads out.
- Add the vanilla bean paste to the sweetened condensed milk. (Helpful tip: By adding the paste to the condensed milk, the density will help to break up the beads.)
- Whisk until the vanilla is evenly distributed with speckles throughout.
- Add 1 cup of the half and half and whisk to combine. If you add the full amount, it will take more time to incorporate as the condensed milk is really thick.
- Once the condensed milk is looser, add the remaining 2 cups of half and half.
- Finally, pour your freshly made homemade coffee creamer into jars with lids.
- Enjoy for up to two weeks.
Notes
I came across this recipe on TikTok by Lauren. She shared a great idea of how to make this simple yet delicious homemade coffee creamer.
Find it online: https://crave-worthy.com/coffee-creamer-recipe/