Healthy Tuna Salad
This healthy tuna salad recipe is delicious and full of pickles, spices, and fragrant dill. Enjoy it in a salad, in a wrap, or dolloped inside wholegrain bread.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 People 1x
- Category: Lunch, Main Course, Salads
- Cuisine: American
Ingredients
Scale
1 medium grapefruit, juice of
1/3 cup mayo
1 teaspoon Dijon mustard
1 teaspoon dried oregano
1/2 teaspoon ground garlic
1/2 teaspoon sea salt
1/4 teaspoon coarse black pepper
1/3 cup fresh chopped dill, lightly packed
3 cans Albacore wild tuna, juice drained
1/3 cup small diced pickles
1/3 cup small diced red onion
Instructions
- To start, take a big bowl and squeeze the grapefruit juice right into it. Next, add the mayo, mustard, oregano, garlic, sea salt, black pepper, and freshly chopped dill.
- Use a whisk to combine ingredients. The dressing will start with clumps, keep whisking until smooth and creamy.
- Add the tuna, pickle, and onion. Use a fork to flake the tuna. Mix well to ensure all of the ingredients are coated in the dressing.
- Serve chilled.
Find it online: https://crave-worthy.com/tuna-salad-recipe/