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Greek Dressing Recipe

Greek Dressing Recipe
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5 from 8 reviews

This Greek dressing is made with simple ingredients like lemon, olive oil, and oregano, and is also known as Ladolemono.

Ingredients

Scale
  • 1/4 cup lemon juice (about 1 large lemon)
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon coarse black pepper
  • 1/2 teaspoon dried oregano
  • 1/3 cup olive oil

Instructions

  1. Add the oregano, salt, and pepper to a mixing bowl.
  2. Add the lemon juice. Stir to dissolve the salt.
  3. Slowly add olive oil while continuously whisking until a smooth, pale yellow dressing forms.
  4. Pour the Greek dressing over any salad.

Notes

How do you emulsify ingredients like olive oil and lemon juice?

You can use a common technique called whisking to emulsify ingredients like olive oil and lemon juice.

Add the lemon juice to a bowl or container, then slowly drizzle in the olive oil while vigorously whisking the mixture.

The whisking action helps to break down the oil into tiny droplets, allowing it to combine with the lemon juice and create a stable emulsion.

 

Recipe adapted from Diane Kochilas

Find it online: https://crave-worthy.com/greek-salad-dressing/